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It was a vigor that fueled fierce local pride but worked against national unity, often excluding communities only a short distance down the road.
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The cities and regions of medieval and Renaissance Italy responded to war and strife with an extraordinary vitality.
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The centuries that followed the empire’s collapse were full of foreign invaders who humbled Italy but never extinguished its spirit. Page xiii INTRODUCTION From the time people first uttered the word ‘‘Italia,” or some variation of it, until this century, Italians have identified more with their own locales than with what we now know as “Italy.” Rarely, in fact, did one nation even bear the name of Italy after the fall of the Roman Empire. Page xii This page intentionally left blank. Finally, my wife, Robin, provided enormous support in a million ways, and our children, Katie, John, Matthew, and Clare, helped a lot by not trying to help too much. My editors at Greenwood, Wendi Schnaufer and Rebecca Homiski, deserve medals for their great patience. Beyond Scranton, Lynn Berrettoni, Helen Holmes, Jonathan Nashel, George Sirgiovanni, and Beverly Anderson contributed sound advice. At the University of Scranton’s History Department office, Anne Marie Mulcahy, Elizabeth Scoblick, Linette Sandoval, Karen Swikata, Sandra Kase, and Ashley Graf all unflinchingly rendered on-call help under the wise and watchful guidance of Rosemarie Pryle. Thanks to students in my Modern Italy class and to student research assistants, Paul Habermas, Chris Budano, Sean St. At the library Betsey Moylan earned kudos for accompanying me on a delightful trip through Italian recipes. The staff of the Henry and Jeanette Weinberg Memorial Library, particularly its inter-library loan desk, deserve special thanks for going the extra mile in procuring some obscure Italian titles. Josephine Dunn and Virginia Picchietti, of the University of Scranton’s Italian Studies Program performed a valuable service by reading and commenting on parts of the manuscript. Michael De Michele, Willis Conover, Robert Hueston, Robert Shaffern, William Parente, Carol Long, Joseph Dreisbach, Richard Passon, Robert Powell, Eileen Callahan, and Vito Del Vecchio all provided crucial assistance along with hearty doses of good cheer. Page xi ACKNOWLEDGMENTS I wish to thank a number of colleagues and friends at the University of Scranton whose generous help considerably lightened my load. Page x This page intentionally left blank. Printed in the United States of America The paper used in this book complies with the Permanent Paper Standard issued by the National Information Standards Organization (Z39.48–1984). Library of Congress Catalog Card Number: 00–052434 ISBN: 3-4 First published in 2002 Greenwood Press, 88 Post Road West, Westport, CT 06881 An imprint of Greenwood Publishing Group, Inc. No portion of this book may be reproduced, by any process or technique, without the express written consent of the publisher. Copyright © 2002 by Roy Domenico All rights reserved. DG417.D65 2002 945-dc21 00–052434 British Library Cataloguing in Publication Data is available. Includes bibliographical references and index. The regions of Italy : a reference guide to history and culture / Roy Domenico. Page iv Library of Congress Cataloging-in-Publication Data Domenico, Roy Palmer. Page iii The Regions of Italy A Reference Guide to History and Culture Roy Domenico 2002 DG417.D65 2002eb 945 Italy-Handbooks, manuals, etc, Italie-Guides, manuels, etc. Regions of Italy : A Reference Guide to History and Culture Domenico, Roy Palmer. Title: author: publisher: isbn10 | asin: print isbn13: ebook isbn13: language: subject publication date: lcc: ddc: subject: